What does the Venice Nutrition Certification Package include?

Our program was designed by nutrition coaches for nutrition coaches. Everything in our program is designed specifically to help a nutrition coach, health coach, wellness coach, or life coach get clients and make a life-long impact on them with proper nutrition. Our certification was designed to change your business and change the lives of your clients.

The Venice Nutrition certification program is the most innovative and complete certification system in the industry. It was designed to provide you with the knowledge, tools and support that you need to succeed whether you are a personal trainer, a business owner, a doctor, or a coach.

The certification package includes the following:

1. Nutrition Coach Certification Course

Part 1: Client Handbook

Section 1 • THREE PHASES OF HEALTH

  • Phase One • Laying Down Your Foundation
  • Phase Two • Building Your House
  • Phase Three • Maintaining Your House

Section II • HOW TO MONITOR RESULTS

  • Stabilizing Blood Sugar
  • Reduction in Body Weight
  • The Body’s Internal Mechanism
  • Set Point Damage
  • Reprogramming Your Set Point

Section III • QUALITY OF FOOD

  • The Glycemic Index
  • Quality of Food Chart

Section IV • TIPS FOR SUCCESS

  1. Tip One: Remember You Are An Individual
  2. Tip Two: Weigh Yourself at Max Once a Week
  3. Tip Three: How to Optimize Your Sleep
  4. Tip Four: The Best Way to Eat Your Meals
  5. Tip Five: Meals and Snacks Are the Same
  6. Tip Six: Optimize Your Digestion by Eating Food in Order
  7. Tip Seven: Complete Protein vs Incomplete Protein
  8. Tip Eight: The Power of Measuring Food and Journaling
  9. Tip Nine: Protein Bars, Powders and Shakes
  10. Tip Ten: Coffee and Alcohol
  11. Tip Eleven: Ordering Food in Restaurants
  12. Tip Twelve: Correct Exercise Technique
  13. Tip Thirteen: Cardiovascular Exercise Duration and Intensity
  14. Tip Fourteen: The Best Ways to Take Your Supplements
  15. Tip Fifteen: The Best Ways to Stay Hydrated

Part 2 • Intro Manual

Section V • NUTRITION

  • Everyone is an Individual
  • The Difference Between Body Weight and Body Composition
  • The Importance of Calorie Intake at Each Meal
  • The Importance of Proper Nutrient Ratios at Each Meal
  • The Importance of Eating Every 3 to 4 hours
  • Determining Portion Sizes
  • Nutritional Summary

Section VI • CARDIOVASCULAR EXERCISE

  • Exercise Intensity
  • Exercise Duration
  • Cardiovascular Exercise Selection
  • How to determine your Target Heart Rate
  • Slow- Twitch and Fast- Twitch Cardiovascular Training

Section VII • SUPPLEMENTATION

  • What is a Supplement?
  • Important Terms Regarding Supplementation
  • Supplementation Venice Nutrition Recommends
  • List of Recommended Supplements & Measuring Devices

Section VIII • COMMON MEDICAL DISEASES

  • Arteriosclerosis – (hardening of arteries)
  • Atherosclerosis (blocked/clogged arteries)
  • Diabetes – Mellitus
  • Hypertension (high blood pressure)
  • High cholesterol
  • Arthritis
  • Osteoporosis

Section IX • REFERENCES

  • Nutrition References
  • Cardiovascular Exercise References
  • Supplementation References
  • Common Medical Diseases Reference

Part 3 • Advanced Manual

Section X • THE VENICE NUTRITION SYSTEM & PHILOSOPHY

  • Phase One: Building a Health Structure
    • Sleep
    • Nutrition
    • Optimal Blood Sugar Chart
    • Hypoglycemia Chart
    • Hyperglycemia Chart
    • Exercise
    • Correct Exercise Technique
    • The 5 Categories of Exercise
    • Exercise Selection Within Each Category
    • Exercise Duration Within Each Category
    • Exercise Intensity Within Each Category
    • Exercise Frequency Within Each Category
    • Exercise
    • Water
  • Phase Two: Micromanaging Your Health Structure On A Day-To-Day Basis
  • Phase Three: Micromanaging Your Health Structure For Life
  • Summary

Section XI • SCIENCE & PHYSIOLOGY

  • The Endocrine System
  • Hypothalamus
  • Pituitary Gland
  • Pineal Gland
  • Thyroid Gland
  • Adrenal Gland
  • Pancreas
  • Ovary
  • Testes
  • Non Gender-Specific Hormone & Gland Chart
  • Gender-Specific Hormone & Gland Chart
  • Central Nervous System
  • Peripheral Nervous System
  • Nervous System Chart
  • The Digestive System
  • Mouth
  • Stomach
  • Liver
  • Small Intestine
  • Large Intestine
  • Digestive System Chart I
  • Digestive System Chart II
  • Respiratory & Muscular Systems
  • ATP
  • Anaerobic Respiration & Glycolysis
  • Anaerobic Metabolism & Glycoysis Chart
  • Aerobic Respiration
  • Aerobic Respiration Chart
  • Aerobic & Anaerobic Respiration Chart
  • Muscular System
  • Muscle Fiber Types Chart
  • Summary

Includes Complete Certification Course Video (taught by CNN International Health Expert Mark Macdonald, Creator of Venice Nutrition)

2. The Coaches Network and Support System

SALES SYSTEM

  • Two Core Fundamentals
  • Three Main Points in Creating Revenue for a Nutrition & Fitness Center
  • Nutrition Center Models
  • Creating Leads
  • Creating Appointments
  • Intangibles
  • Create an Inviting Environment
  • Collect All Data About a Client
  • Two Core Fundamentals
  • Measure Body Fat
  • Set Realistic Attainable and Motivating Goals
  • Begin Presenting System
  • Present Price Structure
  • Create Correct Closure to the Assessment
  • Summary

Full Access to:

  • Streaming Video of Mark Macdonald explaining Each Section of the Advanced Section of the Certification Manual , plus Live Nutrition Coaching Sessions, Testimonials, and Wellness Presentations
  • 3 Day Nutrition Certification Course Video
  • Customized Marketing Material
  • Complete Support Documents and Advanced Coaching Webinars & Audio Files
  • Live Weekly Coaching Webinars
  • Access to Coaches Community
  • PDF/Print-friendly version of Certification Manual
  • Complete Step by Step process for each phase of your business growth
  • Real-Time Financial Reports – with purchase of licensing package
  • Plus so much more!

3. Access to the Venice Nutrition Weekly Coaching Webinars and Videos

  1. Webinars
  2. Audio Files
  3. Videos
  4. Documents
  5. Tools to enhance your skillset as a health professional.

COACHING SYSTEM

9 Main Skills a Coach Needs to Master

  • Skill 1 : Attain Qualities of a Successful Coach
  • Skill 2 : Present Client With Customized Program
  • Skill 3 : Skill of Leading a Follow Up Session
  • Skill 4 : Create Solutions for Client Challenges
  • Skill 5 : Teaching Patience to a Client
  • Skill 6 : Teaching a Client Accountability
  • Skill 7 : Showing a Client They Can Achieve
  • Skill 8 : Inspiring the Client
  • Skill 9 : Creating Closure
  • Summary

4. A 2-year membership to Venice Nutrition Online Software

VENICE NUTRITION ONLINE SOFTWARE

  • 2 Management Tools
  • Administration Account: VN Client Management System
  • Calories & Nutrition Ratios
  • Groups of Food
  • Types of Food
  • Coach Management Tool
  • Front-End (Client) Management Tool: VeniceNutrition.com
  • Summary

While training to become a Certified Venice Nutrition Coach, it is important that you learn how to stabilize your blood sugar and live a balanced lifestyle.

Your customized Venice Nutrition Online System Includes:

  • Customized meal plans based on your personal nutritional parameters and food preferences
  • 3 Phase Guide to achieving your health goals
  • Personalized cardiovascular exercise plan for fast results
  • 24 hour Nutrition Support with our team of experts
  • Delicious recipe database and thousands of meal options
  • National forum to communicate with fellow members
  • E-Newsletters from the top nutrition and fitness pros in the industry
  • Nutrition and Exercise Journal
Become a certified Venice Nutrition coach!

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